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Sides
*Tomato Salad with peppers, onions with Herbs and Olive Oil
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*Tuscan Asparagus with Roasted Tomatoes
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*Warm Mushroom Salad with Bacon Vinaigrette
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*Warm Winter Vegetable Salad – carrots, beets, sweet potatoes, parsnips & celery root roasted and tossed with a delicious Dijon-lemon vinaigrette topped with walnuts.
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*Wild Rice Pilaf with Fresh Herbs and Pumpkin Seeds
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*Winter Fruit Cobb Salad with Lemon-Poppyseed Dressing
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Antipasti Salad with Balsamic Dressing
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SIDE DISHES
Antipasti Salad with Balsamic Dressing (GF)
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Apple-Bacon Salad with Honey Balsamic Vinaigrette (GF)
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Apricot Tabbouleh with Cilantro & Toasted Almonds – a sweet & crunchy twist on the classic Mediterranean grain salad of bulgur grain, dried apricots, fresh lemon, ginger, olive oil, scallions, cilantro and toasted sliced almonds.
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Apricot Tabbouleh with Cilantro and Toasted Almonds
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Apricot Tabbouleh with Cilantro and Toasted Almonds
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