Catering

 

Private Dinner Parties

What is the Cost per Person?
Cost is = $100 per person*

*Prices may vary depending on location of the event, special menus and dietary restrictions.

Buffet Style-guests serve themselves with a causal atmosphere

Plated Meal-guests are served by our staff with a more formal atmosphere

Groups-from 4 up to 20 people

How it works: Ideally, we will prepare your personal menu selections in your home.   Some foods may require a longer cooking time & thus will be started in our commercial kitchen and transported to your home for the final minutes of the preparation & serving process. 

What’s Included:

  • Transportation to your destination
  • All shopping
  • Individualized Menus
  • Appetizer (2-3 items)
  • Plated Meal (3 courses including bread course)
  • Clean up
  • 1 Server/assistant

Save the Date: We need $100 non – refundable security to reserve your event date. 

If you require any rentals such as tables, linens, chairs, silverware and or personal, such as waiters, servers, bartenders, etc. we would be happy to address these needs at an extra cost. 

Catering Events

Drop Off-causal gatherings/special holiday services/corporate lunches/breakfast meetings

Freshly prepared food delivered and set up in your home or place of business 

For drop offs , everything will be professionally plated/plattered/trayed and set up for you in your home or place of business.  We will return at a designated time to pick up any of our equipment.

We offer seasonal menus for breakfast, lunches and dinners

*a 15% of the total will be added for delivery/set up/ clean up fee

Staffed Events-a more formal staffed event 

  • Hors d’oeuvres and Appetizers

Approximate Price Range $5 –$6.00 per menu item-each includes 3-4 pieces

We offer seasonal appetizer/hors d’oeuvres menu

  • Dinner Entrees with sides

Approximate price range $18-$45/person

We offer seasonal entrée and side dish menu

Service includes food, food preparation, set up and clean up

If you require any rentals such as tables, linens, chairs, silverware and or personal, such as waiters, servers, bartenders, etc. we would be happy to address these needs at an extra cost. 

$500 deposit is due at the time of booking (or 25% of total bill) to reserve your date. The deposit is non-refundable

Prices may vary depending on location of the event, special menus and dietary restrictions

 

We do charge an additional cost for locations outside of a 25 mile radius of Fort Collins and for additional people added to each service

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Delivery Service

Please have orders in by Friday for next weeks service

3 entrees (2 servings each) with 3 side dishes

5 entrees (2 servings each) with 5 side dishes

 

5 entrees (3 servings each) with 5 side dishes

Serving are $21.50-$22.00 each serving
Additional entrees: $18.00/serving
Additional side dishes: $10.00 container

Customized menu plans available; 3 entrees with sides minimum

Who uses a personal delivery service?

  • Busy professionals
  • Active families
  • Seniors
  • New parents
  • People who don’t have the time or desire to cook
  • Anyone wanting to eat healthier
  • Specialize in food allergies and special diets